Home Cheese Making by Ricki Carroll (Book)

Everything the novice cheese maker needs to know about making delicious cheese on the first try.

• Seventy five recipes for making cheese
• Recipes for dairy products including creme fraiche, sour cream and yoghurt
• Sixty recipes for cooking with cheese
• Plus tips from cheese makers and lots of “cheesy lore”

Mouthwatering descriptions of all of the cheese varieties and recipes using cheese make this a great book for the general cheese lover.