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Home Cheese Making by Ricki Carroll (Book)


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Everything the novice cheese maker needs to know about making delicious cheese on the first try.

  • Seventy five recipes for making cheese
  • Recipes for dairy products including creme fraiche, sour cream and yoghurt
  • Sixty recipes for cooking with cheese
  • Plus tips from cheese makers and lots of “cheesy lore”

Mouthwatering descriptions of all of the cheese varieties and recipes using cheese make this a great book for the general cheese lover.