Nurture the cosmos within by making your own nutritious sauerkraut, kimchi and other fermented vegetables.
3L Fermenting Crock
3 in stock
Numerous studies have shown the beneficial health effects of fermented food, especially fermented vegetables such as sauerkraut or kimchi. Fermenting vegetables is a tasty way to preserve while locking in all the healthy enzymes and probiotics.This 3 L Fermenting Crock fits up to two medium sized cabbages and makes two 1 L jars full of sauerkraut or kimchi which lasts up to three months when stored in the fridge.Includes:- 3 L Mad Millie handmade ceramic Fermenting Crock- 2 traditional clay weights- Instructions and recipesDimensionsHeight without lid: 22.2.cmHeight with lid: 26 cmBase diameter: 16 cmOpening diameter: 8.8cm